Rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey
Sari Burma Baklava, also spelled "Borma Baklava" is a popular Middle Eastern Dessert that's nutty, sweet, and absolutely delicious! Unlike traditional Baklawa, Sari Burma Baklava (Saragli in Greek) is rolled instead of layered, making it much easier to prepare.
3 pieces of baklava
A dessert made of doughy filaments, to which added ghee, sugar and nuts. Kunafa is one of the most popular desserts in the Levant, and Egypt, especially in Palestine, where Nabulsi kunafa is famous, as it is a common dessert in all seasons and seasons. It contains strands of cooked flour, cheese, cream, rose water, sugar and pistachios
Very popular type of sweet made of sesame paste, sugar and nuts.
flour, sesame oil , Tahini, coconut, and sugar
It contains semolina, sugar, coconut and oil, and put on either almonds, nuts or pistachios.
The original home of Zalabia is the Maghreb, and precisely in Algeria, Tunisia and Libya. It is called zalabiya in the Levant and Egypt (Damietta): Al-Mashabak is also famous on the eastern coast of the Arabian Peninsula, where it is considered one of the favorite sweets in Kuwait, Bahrain, Al-Ahsa, Qatif and Jazan.
Balah al-Sham is a dessert of Syrian origin and the reason for its name is due to the reason for its innovation, and the confectioners produced a variety that resembles dates in its formation, hence it was called Balah al-Sham, where the dough is formed and watered with syrup, and its consumption is spread in Saudi Arabia, Egypt, the Levant, Iraq, Turkey and Sudan
Khashkhash. Yummy dessert with layers of cream and crunchy vermicilli
Or Tandoori bread is one of the most popular bread in the Middle East, India and some other close countries .its made of flour , water , salt and yeast. [The bag consists of four pieces]
Popular triangular shape hand pie from Lebanon filled with cheese.
Popular triangular shape hand pie from Lebanon
Popular round shape hand pie from Lebanon topped with Zaatar spice and olive oil.
Popular round shape hand pie from Turkey topped with onion, green peppers, tomatoes, spice and unique sauce.
It became well known in most parts of US, its pretty much related to the Indian and Pakistani communities , regular Naan brushed with garlic and butter spread with some sprinkled parsley
Popular triangular shape hand pie from Lebanon filled with Spinach. cheese.